DUNGENESS CRAB CAKES 12
Citrus remoulade, crispy leeks
CRISPY CALAMARI STRIPS & ARTICHOKE HEARTS 11.95
Sriracha aioli
HOISIN CHICKEN LETTUCE WRAPS 10
Water chestnuts, mushrooms and ginger
STEAMED PESTO MANILA CLAMS 13
White wine, pesto butter, bacon and tomatoes
PECAN AND BLUE SALAD 5.95
Crisp romaine, field greens, candied pecans
blue cheese dressing, red grapes, blue cheese crumbles
TEMPURA ROCK SHRIMP 12
Tempura battered, pineapple, toasted coconut, cilantro chili sauce
*SESAME CRUSTED RARE AHI 12
Seared rare, sriracha, sesame soy, crisp wonton
CEDAR PLANK ROASTED BRIE CHEESE 12.95
Roasted garlic and red peppers,
Bartlett pear, honey, and grilled rustic crostini
WILD SPICY PRAWNS 14
Wild caught prawns, chili Cajun cream sauce, bacon, tomatoes, scallions and Bianco bread
TIP OF THE ICEBERG 7
Wedge of iceberg lettuce, blue cheese dressing, bacon crumbles, balsamic tomato relish
HOUSE SALAD 5.95
Mixed greens, cucumber, cherry tomatoes, carrots, and house-made croutons
~ JOIN US FOR WEEKEND BRUNCH ~
Saturday & Sunday 10am – 2pm
~ EVERYDAY HAPPY HOUR ~
3pm UNTIL CLOSE!
All Burgers and Sandwiches served with choice of
French Fries, Yam Fries or House Salad
*GRILLED STEAK SALAD 15
Grilled whole romaine, balsamic tomato relish, avocado, crisp bacon and blue cheese dressing
*CHIPOTLE BBQ BURGER 14.49
All natural ½ lb. burger, Chipotle BBQ sauce, Tillamook cheddar, bacon, onions strings, lettuce and tomato
TERIYAKI CHICKEN SESAME SALAD 14
All natural chicken breast, Mandarin oranges, snow peas, red peppers, celery, toasted almonds and crispy wontons
PARMESAN CRUSTED SOLE 21
Pesto cream, red jacket mashed potatoes
and seasonal veggies
SEAFOOD SKEWERS 18
Wild Salmon, Scallops and Prawns, grilled with cilantro oil,
Ponzu sauce, Jasmine rice and Asian slaw
ROAST BEEF DIP 13.95
Slow-roasted and sliced thin, caramelized onions, Swiss cheese, on a ciabatta roll, side of creamy horseradish and au jus
VEGGIE BURGER 13.49
Grilled pesto veggies, balsamic rosemary marinade,
basil aioli, lettuce, tomato on a whole wheat bun
BUTTERMILK FRIED CHICKEN 18
Crispy fried chicken, creamy mushroom sauce, mashed potatoes and coleslaw
*THE BEACHHOUSE BURGER 14.49
All Natural ½ pound burger, garlic herb cheese,
'secret' burger sauce, caramelized onions,
crisp bacon, lettuce and tomato
BEACHHOUSE PAELLA 18
Andouille Sausage, Chicken, Gulf Shrimp,
Manila Clams, Alaskan Salmon,
asparagus, red bell peppers, Saffron rice
*SEARED YELLOW FIN TUNA 23.95
Seared rare, wasabi cream, jasmine rice,
seasonal veggies, sesame soy
SHORT RIB RICE BOWL 18.95
Marinated Short Rib, sautéed miso
cabbage, sunny side up egg, jasmine rice
*CEDAR PLANKED ALASKAN SALMON 23
Citrus aioli, roasted Parmesan potatoes and seasonal veggies
Add Dungeness Crab 5
CRISPY ORANGE CHICKEN 15
Stir-fried with pineapple, bell peppers, mushrooms, onions in a sweet & sour sauce
FISH & CHIPS
Beer battered, fries, coleslaw and tartar sauce
COD 15 | MAHI MAHI 16
SEAFOOD COBB SALAD 18
Alaskan Salmon, Dungeness Crab, Wild Caught Prawns, bleu cheese, bacon, tomatoes, cucumber and blue cheese dressing
*WILD ALASKAN SALMON BLT 14
Crisp bacon, tartar sauce, lettuce, tomato,
onions on a Kaiser bun
COD FISH TACOS 14
Beer battered, corn tortillas, mango salsa,
cheddar cheese, coleslaw and fries
SIRLOIN STEAK SURF & TURF 25.95
Top Sirloin Steak, Beer Battered Prawns,
cocktail sauce, mashed potatoes, and seasonal veggies
SEAFOOD FETTUCCINE 18
Wild Salmon, Alaskan Cod and Manila Clams
in a garlic cream sauce
Menu subject to change.
*consuming raw or under-cooked food may increase your risk to food borne illness
